Home made French fries


Take a steel pot and some sort of metal spoon, hopefully one with holes in them, add about 2/3rds of cooking oil (vegetable or peanut oil, peanut oil if you like Ex President Jimmy Carter), heat pot and oil on high for about 3 minutes or until a slice of potato bubbles in the cooking oil when carefully placed (don’t drop it in there or you’ll get oil/hot oil all over the place)
Wash one Idaho potato, dry potato (important if you don’t want to die), carefully cut into strips, thin strips for crunchy fries, fat strips for chewy fries
Fry until brown

Sauce: 1 cup Flour, 1 cup warm water, garlic salt, and whatever else spices is on a ketchup packet
Thanks Secret Service!

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